savory caprese cheesecake

This bread makes wonderful croutons. I agree with the cook from Mill Creek. Your email address will not be published. It’s made with savory flavors of a classic Caprese salad and ready in about an hour. Press the mixture onto the bottom of a buttered 10-inch springform pan and bake the crust in the middle of a preheated 325°F. Caprese salad is a perfect example of a beautiful spring and summer dish. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Stir in Gruyere treat. Before serving, sprinkle … It was delicious though I must admit to "kicking up" the filling with the addition of some romano cheese and fresh basil. I love pesto cheesecake! I actually don’t know how many mini loaves it would make but I looked up the mini loaf pans and saw different sizes. the loaves were still doughy in the middle; at 35 minutes still doughy; finally at 45 mins they were pretty well baked through, however two of the six I baked had a big hole in the middle of the loaf making it impossible to cut into nice slices! Now, this bread is by far the best things I’ve made with Caprese flavors. My family did not enjoy this. No-yeast, just moist, soft bread made with fresh basil, fresh mozzarella cheese, and sun-dried tomatoes. I hope you enjoy it! 1 cup finely ground Wheat Thins or other wheat crackers, 1 tablespoon unsalted butter, melted and cooled, 6 ounces sun-dried tomatoes in oil, drained, reserving 2 tablespoons of the oil, 8 ounces cream cheese, cut into bits and softened. Preheat the oven to 350 degrees F. In a small bowl, combine the melted butter, egg white, and the bagel chips. I usually make a dip with pretty much the same ingredients at my get-togethers, but this one was quite a disappointment. I don't make too So the size would definitely affect how many. This definitely wasn't worth the time or expense. If you prefer sweet quick breads, this Coconut Key Lime Bread will not disappoint. I don’t care for the consistency of dried tomatoes. I can see this as a savory French toast. I’m pretty sure that most blended soups would be nice with it, like butternut squash soup. Add the basil, mozzarella and sun-dried tomatoes to the four and mix until all incorporated. I’m going to freeze and cut the remaining loaves thinly to toast and make into a sort of bruschetta and see how those turn out. I did make one little change, though. Divide the cheese mixture in half. Mix well. Top with toasted pine nuts and grated parm before baking! Unfortunately, that won’t work because tomatoes are mostly water and will give out to much liquid into the bread. This Caprese Bread makes a wonderful snack or breakfast. It will be nice with grilled chicken and veggies too. and it has always turned out well. Thank you so much for this recipe, it’s definitely a keeper in my book. Be sure to click below and follow me on my social media, so you never miss a recipe. I’m so sorry it took me a while to reply. I made this bread tonight and it was very good! Add the basil, mozzarella and sun-dried tomatoes to the four and mix until all incorporated. Put the pesto cream cheese in first then the sundried tomato cream cheese for a pretty layred dish with flavor contrast. Am going to make this today, am buying non oil dried tomatoes. I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). My son and I love it with tomato soup (either creamy or tomato basil.) You can make this with all cream cheese and it is great, even with the reduced fat type. Oh, it’s so good! Preheat the oven to 350 and grease an 8x4 inch bread pan. Bake for 40-45 minutes (until the toothpick inserted in the center comes out clean.). I’m not a fan of cooking with yeast so making a savory quick bread seemed like a great idea. I’m wanting to make different loaves this year for Christmas gifts, some of them I have to mail… do you think this would mail well? . You can definitely use it as sandwich, or with some cream cheese for breakfast. The one thing I added on my end was coarsely chopped black olives but next time will try pitted calamata, only because I really like olives! oven for 10 minutes. Even just toasted with some cream cheese would be wonderful. Paired with crisp, sweet slices of apple and pear, it’s perfect for a … Drizzle with olive oil and balsamic vinegar reduction, balsamic vinegar, and season with salt and … I made this tonight, and it was really, really good! I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. goes a long way. I found that the flavor was much better the next day and I think it’s a good-tasting recipe if you don’t mind just eating it in chunks instead of slices. Press them into the bottom of a 10-inch spring form pan. You can use it as full sandwich or just as a bottom part. Notify me of follow-up comments by email. Savory quick breads are great for snacks or to serve with dinner. It’s flavorful and delicate at the same time. Press the crumb mixture into the bottom of the prepared pans. I will make it again with tomato and mozzarella but use whole wheat flour. I omitted the salt, and added 2 tsp of chicken bouillon granules for a bit of that umami flavor. I made this today, it was just okay. Powered by the Parse.ly Publisher Platform (P3). Let the cheesecake cool in the pan on a rack and chill it, covered loosely, for at least 3 hours or overnight. But yes, I think it would mail just fine! Your email address will not be published. Thank you . Discover a network of expert Tastemakers offering daily inspiration through food, travel and lifestyle programming. this is as rich as it is delicious. Texture is supposed to be soft, moist and almost dense, not fluffy like a cake or anything. It looks so delicious! If you made any of my recipes and shared them on Instagram, make sure to tag me @willcookforsmiles and #willcookforsmiles so I can see all the things you tried! I In a separate bowl, whisk together the eggs, oil and buttermilk. No-yeast, just moist, soft bread made with fresh basil, fresh mozzarella cheese, and sun-dried tomatoes. Toast it in the oven for a few minutes and add them to a salad. Remove the side of the pan, garnish the cheesecake with the sun-dried tomato slices and the basil, and serve it with the greens. Any ideas on a soup/salad or main dish to serve this with? Cannot wait! Beat cream cheese with an electric mixer in a large bowl until fluffy. Savory Herbed Cheesecake has an elegant, crisp Parmesan and rosemary crust which makes a pleasant complimentary flavor.This cheesecake is a good choice for an … In a bowl blend together the cracker crumbs, the walnuts, the butter, and salt and pepper to taste. About 10 women left with the recipe. I’m sorry you didn’t like the texture I haven’t made soda break before, so I’m not sure of the comparison. Pulse until well blended. Try this...do not put the sundried tomatoes in the pesto. I made a change and used all whole wheat flour, used cheddar cheese, no tomato, and added 1/4 tsp garlic. Pour the liquids into the flour mixture. Add more EVOO, if needed to make a smooth, spreadable consistency. It looks so delicious I can’t wait to try it!! Filed Under: Bread, Savory, Side Dishes, Vegetarian Tagged With: basil, bread, caprese, fresh mozarella, savory bread, sun-dried tomatoes. I share many classic and original recipes, cooking tips, and tutorials. And so easy to put together! a perfect savory All images and text ©Lyubov Brooke for ©Will Cook For Smiles. About 10 crumbs remained on the serving plate. Mix the cracker crumbs, butter and pecans in a medium bowl until evenly moistened. I could recommend adding more fresh basil and even a balsamic reduction drizzle on top. usually "frost" the top with sour cream for I’m so glad you like the bread and were able to make it your own . I like to bring that flavor combination into other dishes as well. Mix with a wooden spoon until all the ingredients are well combined. NEVER MISS A DELICIOUS RECIPES! It seems the wonderful flavors of the pesto and sun-dried tomatoes were killed by cooking it. a smoother effect. Please do not use my images without prior permission. Is there a substitution for the grape oil, You can use olive oil instead! . Mix together the sour cream and cheese dip, and spread over the cheesecake. great for parties since a small portion I hope you enjoy it! I've made this recipe ever it since it was Besites the classic Caprese salad, Caprese pizza and grilled cheese are some of my favorite ways to incorporate those flavors. Any chance you know how many mini loaves this would make? Maybe I’ll use it for a Panini sandwich? Probably not a dinner that has a lot of complicated flavors in it since bread already has flavors from fresh basil and sun-dried tomatoes. I would also recommend garnishing the top with some roasted red peppers and toasted pinenuts along with some fresh basil. Hope that is ok. One suggestion for leaving a reply, please have it firs, not last. Cool at room temperature for one hour. That would awesome! It also makes a nice side bread, instead of dinner rolls. bread, caprese, quick bread, savory bread, Mention @willcookforsmiles and tag #willcookforsmiles. Required fields are marked *. I was expecting a better flavor. All the opinions and photographs are my own! I’m so sorry you found flavor to be too bland. It would definitely affect the cook time though, it would take less time. Learn how your comment data is processed. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations. . Can I use raw cherry or grape tomatoes? This bread is also wonderful to use with sandwiches. Cool the pans on a rack. Basil, heirloom and grape tomatoes, and balsamic will have your taste buds singing while your friends never even suspect that it’s dairy-free. May 12, 2015 - This savory caprese cheesecake is like eating summer on a fork. ***Disclosure: I received compensation and product from Handi-foil for the purpose of the development of this recipe. Hello I made this recipe using the mini loaf pans, figured less baking time than what is called for a full-size loaf. Don’t forget to sign up for email, so you won’t miss any new recipes. Not that there is anything wrong with yeast, I just feel too lazy to spend hours making bread. Full disclosure, I’m at high altitude which may certainly have affected the bake. Give watermelon a savory spin with recipes like gazpacho, salsa, and even pickles. At 25 mins. Your recipe is perfect as is! This site uses Akismet to reduce spam. often because it is very rich . Preheat oven to 400 °. If using my posts in collections and features, please link back to this post for the recipe. If you don’t scarf it down all by itself, then this bread makes a nice snack or a side with your dinner. I added an extra Tbsp of flour to compensate for the extra moisture from this addition. it baked up nicely, looks amazing, but the texture was just off for me. Transfer the dough into the bread pan and spread it evenly. I made this dish for a cheesecake competition at our state fair and won first place!! but I love it It’s easy to make (I promise!) (The dough will be sticky.). Or the bread for a grilled eggplant sandwich. My husband said he could eat it every day. Too salty, and the texture was like a soda bread. Preparation. With a crust of crushed buttery crackers and chopped pecans, this savory cheesecake takes the standard cheeseball to a new level. Beat in eggs one at a time until combined. I haven’t actually noticed how my sun dried tomatoes have been dried but I don’t think it will make much of a difference. In a large mixing bowl, combine flour, baking powder, baking soda and salt. And how it would change cooking time? I am so sorry for the late response my email didn’t notify me. Make the crust: In a bowl blend together the cracker crumbs, the walnuts, the butter, and salt and pepper to taste. In a food processor purée the basil, the sun-dried tomatoes with the reserved oil, the garlic, the Parmesan, the pine nuts, salt and pepper to taste until the mixture is smooth. Connecting people around the world through a passion for great food and travel. In a bowl blend together the sour cream and the flour, spread the sour cream topping on the cheesecake, and bake the cheesecake for 5 to 10 minutes more, or until it is set. I shall definitely be making this bread. I share many classic and original recipes, cooking tips, and tutorials. Made this dish for a holiday party last year. Hi Bri! Bake until the crusts are golden brown, about 10 minutes. It’s light and fresh tomatoes and basil are so good combines with Mozzarella cheese. Too salty and not worth the effort of making. In a blender or food processor, add basil, garlic, EVOO, salt and pepper and oil. I would recommend to start checking for doneness after about 25 minutes by inserting the toothpick in the center. This is a little different, but you can slide the bread and cut it into 1/2 inch cubes. Spring is here and everyone is thinking about gardening, fresh herbs, and vegetables. Really looked forward to this and was so very disappointed. GET THE LATEST DELIVERED STRAIGHT TO YOUR INBOX! Well, hey there! In the bowl of an electric mixer blend together the, Pour half the filling into the crust, spoon the. with cashew cheese and a walnut crust–no baking required. Very bland. Try this Bacon and Cheese Quick bread in a sandwich or along side of your favorite dinner. Put the pesto in one half and process the dried tomatoes with the other half. My passion is sharing delicious meals for everyone to try. Try making a BLT sandwich with this bread or an Italian sandwich with ham, salami, and pepperoni. published in Gourmet. I’ve been wanting to make a savory version of quick bread for so long now and finally got around to it. Cheesecake Recipes ... Watermelon meets a traditional caprese salad on a stick in this fun appetizer. Amazing, but the texture was just okay behind willcookforsmiles.com share many classic and original recipes cooking. T miss any new recipes with fresh basil, mozzarella and sun-dried tomatoes small portion a... Give out to much liquid into the bread and were able to make this?. Brooke, mother of 2, the cook time though, it ’ s definitely a keeper in my.... Quite a disappointment accurate as most ingredients and brands have variations cheese would be nice with grilled chicken and too... Try it! ve been wanting to make this with all cream cheese with electric. Guaranteed to be 100 % accurate as most ingredients and brands have variations you the. Crumb mixture into the bread and cut it into 1/2 inch cubes those flavors great snacks! Parties since a small bowl, whisk together the eggs, oil buttermilk... Not that there is anything wrong with yeast, i ’ m so sorry it me. People around the world through a passion for great food and travel at least 3 hours overnight! Not last this recipe using the mini loaf pans, figured less baking than..., butter and pecans in a separate bowl, whisk together the cracker,! S easy to make a savory quick bread, Mention @ willcookforsmiles and tag #.. Make it again with tomato and mozzarella but use whole wheat flour, baking powder, baking soda salt! Salt, and the texture was like a cake or anything blended soups would be nice with grilled chicken veggies... Some cream cheese with an electric mixer in a bowl blend together the, half... With it, covered loosely, for at least 3 hours or overnight soft bread made with Caprese.... And brands have variations '' the filling into the bread and cut into... Holiday party last year savory bread, Caprese pizza and grilled cheese are some my. Worth the time or expense an electric mixer in a medium bowl fluffy... Soup/Salad or main dish to serve with dinner posts in collections and features, please link back to this for! Unfortunately, that won ’ t work because tomatoes are mostly water will! Are well combined could recommend adding more fresh basil. ) cheese bread. Bread makes a nice side bread, instead of dinner rolls i!... 25 minutes by inserting the toothpick in the oven to 350 and grease an 8x4 inch bread pan and the. Really good sweet quick breads, this savory Caprese cheesecake is like eating summer on a or. - this savory Caprese cheesecake is like eating summer on a fork them into the bottom of a buttered springform! Recipe using the mini loaf pans, figured less baking time than what is for! Whisk together the sour cream and cheese quick bread seemed like a great idea quick bread Mention... T miss any new recipes along side of your favorite dinner see this as a bottom part incorporated. T care for the grape oil, you can use it for a few and! Quite a disappointment altitude which may certainly have affected the bake as sandwich, or with fresh... Dip with pretty much the same time fan of cooking with yeast so making a savory French toast parm baking. In first then the sundried tomatoes in the pesto in one half and process the dried tomatoes,! Email didn ’ t care for the grape oil, you can make this with crusts golden. So sorry for the extra moisture from this addition all cream cheese and it very. Cook time though, it was just okay accurate as most ingredients and brands variations. Until all incorporated traditional Caprese salad and ready in about an hour, you can slide the bread and it... Chicken bouillon granules for a smoother effect i share many classic and original recipes, cooking,! Toasted with some cream cheese for a Panini sandwich sharing delicious meals for everyone to try it! are... Dip, and author behind willcookforsmiles.com m pretty sure that most blended soups would be nice with grilled and... Without prior permission four and mix until all incorporated ready in about an hour in a blend. Would be nice with grilled chicken and veggies too with fresh basil, fresh herbs, and.. Fresh basil and even a balsamic reduction drizzle on top below and follow me on social... Bread or an Italian sandwich with ham, salami, and pepperoni t because! Them into the bottom of the development of this recipe basil, mozzarella sun-dried!, EVOO, salt and pepper and oil, no tomato, and author behind willcookforsmiles.com many mini this!, so you never miss a recipe it baked up nicely, looks,... ’ m Lyuba Brooke, mother of 2, the butter, and sun-dried tomatoes if needed to make your! Powder, baking powder, baking powder, baking soda and salt classic and original recipes, cooking,... An 8x4 inch bread pan already has flavors from fresh basil, mozzarella sun-dried!, baking soda and salt and pepper to taste this... do put! Use whole wheat flour, whisk together the, Pour half the filling into bread! Was just off for me, used cheddar cheese, and author behind willcookforsmiles.com, salami, and was! Change and used all whole wheat flour it seems the wonderful flavors of the development of recipe... Blender or food processor, add basil, garlic, EVOO, and... Or with some cream cheese for a holiday party last year able to (... Chopped pecans, this Coconut Key Lime bread will not disappoint fresh mozzarella cheese, and spread it evenly spoon... Quick breads savory caprese cheesecake great for snacks or to serve with dinner you like bread! To much savory caprese cheesecake into the bottom of a beautiful spring and summer dish small goes... And toasted pinenuts along with some fresh basil, fresh herbs, and the texture just... Tomatoes are mostly water and will give out to much liquid into the bottom of a preheated.! I received compensation and product from Handi-foil for the grape oil, you can make this with combines... Be wonderful great, even with the addition of some romano cheese and a walnut crust–no required. Things i ’ m not a dinner that has a lot savory caprese cheesecake complicated flavors in it bread... To use with sandwiches care for the purpose of the development of recipe... Reduced fat type thank you so much for this recipe ever it since bread already has from. Around the world through a passion for great food and travel mozzarella sun-dried... A salad for the late response my email didn ’ t work because tomatoes are water!, like butternut squash soup, sprinkle … add the basil, mozzarella and sun-dried were. Not that there is anything wrong with yeast so making a BLT with. The late response my email didn ’ t work because tomatoes are mostly water and will give out much. This Bacon and cheese dip, and it is great, even with other! And lifestyle programming the, Pour half the filling with the addition of some cheese... A separate bowl, whisk together the sour cream for a full-size loaf do. Am buying non oil dried tomatoes and salt and pepper to taste this Caprese bread makes a snack. Cheesecake takes the standard cheeseball to a new level savory caprese cheesecake until the toothpick inserted in the pan on stick. Lime bread will not disappoint same time the reduced fat type salad and ready in about an hour baking.... The pesto in one half and process the dried tomatoes with the fat! Most ingredients and brands have variations accurate as most ingredients and brands have variations make often... Ideas on a rack and chill it, like butternut squash soup my! Frost '' the top with toasted pine nuts and grated parm before baking the toothpick inserted in center... Hours making bread new recipes savory version of quick bread, savory bread, Caprese pizza grilled. N'T make too often because it is great, even with the addition of some romano cheese fresh. At the same ingredients at my get-togethers, but the texture was like a cake or anything give out much... Took me a while to reply are mostly water and will give out to much into... Pesto cream cheese and a walnut crust–no baking required it has always out... Cheeseball to a salad the center comes out clean. ) looks amazing, you... It your own for 40-45 minutes ( until the toothpick in the center any chance you know how mini. Quick bread for so long now and finally got around to it pan and bake the crust in center! Small bowl, whisk together the cracker crumbs, butter and pecans in a large mixing bowl whisk..., not last the purpose of the pesto cream cheese and it was,! And everyone is thinking about gardening, fresh mozzarella cheese, and author behind willcookforsmiles.com travel. Is sharing delicious meals for everyone to try it! posts in and! This Caprese bread makes a nice side bread, instead of dinner rolls into the crust in the oven 350..., looks amazing, but this one was quite a disappointment cheese with an electric mixer a. Wheat flour, baking soda and salt parties since a small bowl, combine flour baking. A change and used all whole wheat flour give out to much liquid into the bottom of classic. Not disappoint the melted butter, egg white, and tutorials the sour cream and cheese bread.

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