sausage potato carrot skillet

How to make this Sausage and Potatoes Skillet Meal. I adore both sweets and veggies, and I am on a mission to save you time and dishes. In a large skillet with a tight fitting lid, fill half full of water. 1 (14.5 ounce) can beef broth. My secrets for making wholesome meals you'll WANT to eat. When the vegetables are cooked, add the lemon juice and pepper to the pan and stir. Turn the heat to medium high, then sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper … Get your skillet going on medium heat, with 2 Tablespoons of oil of your choice. 1 onion, cut into chunks. Your email address will not be published. https://www.bigoven.com/recipe/skillet-potatoes-and-sausage/1039853 If using an oven safe skillet, add eggs and bake at 350 for about 15-20 minutes, or until eggs are fully cooked to your liking. I always look forward to new posts :) Keep being you, Erin! Thanks for trying it and letting me know. Remove the potatoes and carrots from the oven and push them to one side of the pan using a spatula. So so happy to hear that Melissa, thank you! © 2010 - 2020 Well Plated by Erin. Transfer the crispy sausage to a plate. Cook 5 more minutes. You have two choices: you can slice them first or after frying. Cover and cook for about 20 minutes or until potatoes are done, stirring often (about 3 or four times) to prevent burning. Stir in the peas, then cook 2 to 3 additional minutes to warm through. Couldn’t believe how colorful and flavorful this dish was! I’m so excited to hear this Laura! Cook for 3 minutes, then add the garlic, half of the green onions, and the cherry tomatoes. I used to sing hard-knock life as retaliation when I was 8 and my mom made me vacuum the kitchen :). The super flavorful chorizo, crispy potatoes, baked eggs, cheddar cheese, and topped with fresh green onions… you’ll have this on repeat every weekend! I microwaved the potatoes for about 2 minutes to get them to the correct softness. Sautée the onions until they are soft, then add the potatoes. Bias-slice sausage into 1/4- to 1/2-inch thick pieces. Heat the skillet to medium – high heat and add the 2 tablespoon of oil. While potatoes are cooling, chop the onion and chop the red bell pepper. Found this on Pinterest and made today. It’s easy, too. Required fields are marked *. This recipe and post are brought to you by Pick ‘N Save. Add the sausage pieces and cook, stirring occasionally, until the sausage has begun to brown and is almost (but not completely) cooked through, about 12 minutes. Total Carbohydrate Cut the smoked sausage into 2-3 inch pieces. It was not a problem for anyone in my house. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. this looks so yummy! 2 large russet potatoes cut into 1" cubes... 14 oz. The cooking times were of a little bit but it could have been my chopping skills. If not yet ready, cook a few minutes longer, until cooked through. Note: when I used the Johnsonville Brats I didn't need to brown them. Other ways to enjoy this Skillet Sausage and Potato meal: Turn it into breakfast! Add the sausage, rosemary and thyme. 1 (8 ounce) package baby carrots. Definitely plan on making it again. Filling, delicious, and packed with fresh veggies and smoky sausage. Add more butter, olive oil, and fry the potatoes with the seasonings. I am truly grateful for your kind words about my blog and recipes! It’s wonderful to hear! Now brown the sausages over medium heat in a bit of oil or cooking spray. On the other side add the chopped asparagus, sliced onion, sausage, and minced garlic. Stir to coat in olive oil and then sprinkle in sea salt, pepper, and garlic powder (to taste). In a large skillet, melt butter over medium heat. Love your one pot meal!! Loaded with curly kale, and fragrant with onion and garlic, our one-pan sausage and potato skillet recipe is both hearty and healthy. Potato, Corn, and Chicken Sausage Skillet. Heat skillet over medium-high heat and cook sausage 2 minutes. Add the potatoes to the skillet. Heat 2 tablespoons of olive oil over medium heat and add potatoes. January 25, 2014. 2 cups water. What a fun tradition of singing while cleaning :) . Add the cabbage, caraway seeds, and the cayenne to the skillet, and cook while occasionally stirring … When potatoes are done, sprinkle with the salt, pepper, and paprika. Add oil to the skillet and return to medium-high heat. This sweet potato breakfast skillet with sausage is a delicious and allergy friendly meal! smoked sausage thinly sliced; 1 small onion chopped; 1/2 cup chopped bell pepper red or green; 1 clove garlic minced; 1/4 cup chicken stock; 1 1/2 tsp paprika; 1/4 tsp each salt and pepper; 1/4 tsp dried parsley; 2 Tbsp veg. Notify me of replies to my comment via email. Get the 5 essential tips for making DELICIOUS, wholesome meals that even picky eaters LOVE! Cook the vegetables, stirring occasionally until the are partially cooked and begin to brown lightly. Thanks again!! The lemon juice thickens and coats the food. As someone who grew up south of Wisconsin, I tend to get a little salty this time of year, when my calendar and good logic tell me it should be spring, but my thermometer directs me to dive back under my covers with a mug of two-ingredient homemade hot chocolate. Add the reserved potatoes and carrots to the skillet and mix well. Prep ingredients: While the potatoes … Best of all? YAY Vanessa! WELCOME! When the skillet becomes hot and begins to sizzle, immediately reduce the heat to low. It makes my day! Made this today and my husband loved it! Add the water, cover and simmer until the potatoes and carrots are cooked (10-15 minutes), stirring occasionally. Easy weeknight supper. The ultimate cast iron breakfast skillet. Thanks for the recipe! Place chopped potatoes in microwave safe bowl. … Season with some salt and pepper. Will definatly make this again. One Pan Italian Sausage Butternut Squash Gnocchi. I always have frozen corn in the refrigerator, because it adds a sweetness to lots of dishes and always reminds me of summertime, even in the middle of winter! Turn the heat to medium high, then sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper and stir to coat. And I’m so happy that you’re enjoying this recipe in particular. Remove the pan from the heat and let sit for 5 minutes, covered. I’m glad you were able to make it work! I used baby red potatoes quatered and did need to cook another 10 minutes or so to get them soft enough. Annie, thank you SO much! Reheat gently in the microwave. Add the cut potatoes and carrots to the pan. Saute the diced onion in butter until translucent. 20 %, (500 g) package frozen bratwursts (generally 5 in a package - 1 lb.) Add the potatoes, carrots, peppers and peas. Place the potatoes, carrots, and olive oil in a large, deep nonstick skillet with a tight-fitting lid or a Dutch oven. Add the onion and garlic. https://www.allrecipes.com/.../sausage-peppers-onions-and-potato-bake Add shallot and salt and cook, stirring often … Cook the crock pot smoked sausage, cabbage, and potatoes on low for 6-8 hours. How to Make Skillet Smoked Sausage and Cabbage. Cheri, we are totally tone deaf too, lol. https://www.thekitchn.com/recipe-fried-potatoes-and-sausage-skillet-253308 It is full of healthy ingredients and is quick to fix. Delicious and a great way to get everyone to eat some veggies willfully. Now a four-year vet, Ben has adjusted a bit to the dish-washing theatrics, but he has yet to join me in song. Grain free, gluten free, dairy free, and perfect for a Saturday morning. Drizzle the remaining 2 tablespoons olive oil and remaining seasoning mix. … *Tip- an old family friend taught us that if you finely chop celery and add it to fried potatoes … Continue to cook on medium heat … I followed the rest of the recipe to a tee and it was a huge success in my house. Reduce heat to medium low. So long, farewell, Auf Weidersehen, goodbye…. My family, a lovable but universally tone-deaf group of individuals, has a peculiar tradition of singing the Sound of Music at outrageous volumes while washing dishes. The addition of sausage was perfect. Add the water, cover and simmer until the potatoes and carrots are cooked (10-15 minutes), stirring occasionally. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. The biggest change was I threw out the peas – totally hate them – and substituted diced green beans. Add all the vegetables and smoked sausage. I love one pot meals as I am disabled and my husband works all week so I specifically look for delicious one pot meals and this one fits! To the skillet, add the quartered mushrooms, remaining 1/2 teaspoon salt, 1/4 teaspoon pepper, and oregano. It has become one of my absolute favorite recipes. Love this recipe. Continue cooking until the mushrooms become slightly brown and the tomatoes soften and lose their firm shape, about 5 additional minutes. Delicious! Create an account to easily save your favorite projects and tutorials. Crispy potatoes in the cast iron skillet with flavorful chorizo and eggs surrounded by melted cheese. Print Recipe. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Cook them until tender (about 10 minutes), stirring often so they get nice and golden and crispy on all sides, but don’t burn. Mix together the beer, horseradish, peppercorns, bay leaf, and Worcestershire sauce. Adjust quantities as you wish, but if you go too light on the lemon and pepper, you will lose the tangy bite that makes this recipe. Any way…. Place oil in a large skillet. Peel potatoes (if using small new red potatoes, no need to peel) and cut into wedges about the same size as a steak fry. Only other change I made is adding a little Italian seasoning with the oregano and I threw a little shaved parmesan on it at the end. https://www.tasteofhome.com/recipes/sausage-chickpea-skillet Cook stirring occasionally about 10 minutes. Cover and bake for 60 minutes then toss. I did make two changes/additions – added 1 teaspoon Italian Seasoning, 1/2 cup Parmesan Cheese to sprinkle on just as I served it. Not one of us can carry a tune, and we all know every verse. I’m so happy to hear you enjoyed this recipe. This dish looks so hearty and delicious! The potatoes should be tender. Ingredients. … Italian sausage offers instant flavor in a tidy package, so it’s great for quick and easy dinner recipes like this one. First to prep the potatoes. Thank YOU for taking the time to leave this awesome review! For protein, I added another sure sign (for me) of spring, Italian sausage. hey girl love the post! This is the perfect meal for the busy family. 8. How To Make Sausage And Potatoes Skillet. https://www.thecookingmom.com/.../sausage-potato-and-cabbage-skillet Place in water as … Skillet Sausage Potatoes. 1 pound smoked sausage (can use Polish sausage, turkey sausage, Andouille sausage) 4 cups frozen green beans or fresh green beans or 2 (15 ounce) cans. Serve up the smoked sausage and fixings in the bowls. I’m not sure which aunt broke into “My Favorite Things” first, but it sparked a solid hour of uninterrupted show tunes, sung in a shameless, operatic manner while washing my Grammy’s impressively large collection of non-dishwasher safe tableware. 61.6 g Gently stir. Ingredient Checklist. Add in the onions. Put frozen sausages in a large frying pan (you'll need one with a lid). Place the potatoes, carrots, and olive oil in a large, deep nonstick skillet with a tight-fitting lid or a Dutch oven. peeled and cut into 1/2-inch pieces (about 8 ounces), sweet or spicy Italian sausage links in their casings, cut into 1-inch pieces (about 12 ounces; you can use sweet or spicy, depending upon your preferred level of heat—I used sweet but would try spicy next time), chopped and divided (about 2 large or 3 to 4 small). Shake the pan occasionally to prevent the potatoes from sticking. Thanks for your nice words about the recipe! Cabbage, Carrot, Potato Skillet T Johnson. Microwave on high power for 4 minutes. 2 Kielbasa sausage rings, cut into 2-inch pieces. I left out the carrots because I personally do not care for them. How do you make Skillet Sausage and Potatoes? How to Make Skillet Potatoes, Carrots and Sausage. Toss in potatoes, carrots, onions, and garlic. Disclosure & Privacy Policy. You can’t go wrong with this sausage, green beans & potatoes at any meal. Raise oven temperature to 425°F; sprinkle with a pinch of coarse salt and bake for 20-30 more minutes till top is crisp and inside is fork tender. I just wanted you to know that I just made this again for the 3rd time in a month! The … Now, it being summer, you can slice fresh corn of the cob for this recipe for a summery skillet dish you’ll be making over and over again. 3. Microwave baby potatoes: The smaller your baby Yukon golds are, the quicker this will go. I love to know what you are making! I had to omit the mushrooms due to picky eaters, but it still tasted delicious! I sure it is so funny to hear y’all sing! Typically, 5-7 minutes and your potatoes will be ready. First boil the potatoes … Add the cut potatoes and carrots to the pan. Remove the vegetables to a dish or plate and set aside. Turn this into a creole dish! Thanks for all the great recipes! https://www.eatwell101.com/smoked-sausage-and-potato-skillet-recipe Potatoes. The Well Plated Cookbook is now available! I prepare this on weekday nights when the evenings are full of homework, laundry and blogging. Return the skillet to medium-low heat. Remove sausages from the plastic casing and thinly slice into rounds. Add the potatoes and sausage and sauté over medium-high heat, stirring often, until they begin to turn golden here and there, about 10 minutes. Top the vegetables with the smoked sausage pieces. As far as cooking times, the size the veggies are cut definitely impacts it. Thank you for sharing this kind review! When the vegetables are cooked, add the lemon juice and pepper to the pan and stir. Ben was introduced to our “tradition” during the first Christmas he spent with my family. Check the sausage for doneness. Hi Erin! This Italian sausage skillet yields a generous four servings and tastes excellent reheated too. Season with some salt. Cover and cook until the vegetables soften and brown, about 25 to 35 minutes. Personally, I think the time spent scrubbing an especially stubborn casserole dish is more enjoyable to the tune of “Do-Re-Mi,” but in the event that any members of your family disagree, you’ll be relieved to know that this all-in-one Italian sausage skillet leaves only one pan to wash (and thus one song to sing). Your email address will not be published. 78 Great hearty dish! Add shrimp (tail off and deveined is preferable) and chunks of corn on the cob. Add the potatoes and carrots. Vicki, I am so so happy to hear that you and your husband both enjoyed this recipe so much! Cook 5 more minutes. Set the onions aside. This Skillet Sausage and Potatoes is about as simple and delicious as it gets!! Hi Erin, what a wonderful tradition your family has, none of us can carry a tune so I don’t think it would work well at our house. Leftovers will keep in the refrigerator for about 4 days. I used russet potatoes and kept the skin on. Can be eaten as a side dish or it can be a meal. Your blog is my favorite out of all the ones I regularly follow. Thanks for posting. 3 to 4 large potatoes… Thinly slice the yellow onion and thickly slice the sausage. or (500 g) package, red potatoes, cut in half, then quartered (bite sized chunks). Instructions: Dice up onions, carrots, potatoes, onions and smoked sausage. I can’t image why Ben is so relieved when I make one-pan recipes like this Italian Sausage Skillet with Vegetables. While the sausage and onions are cooking, peel and chop the potatoes. Thanks so much for trying the recipe and stopping back by to leave your review too! This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Although I’m still waiting for it to feel like spring outside, inside of my refrigerator, spring is singing a little show tune of its own. This Italian Sausage Skillet is an easy one-pan meal your whole family will love! Make sure you cover the pan, so the potatoes cook faster. My family LOVED this, thank you! Pour over the kielbasa mixture. Sprinkle with remaining green onions, then serve. This Kale, Sausage and Potato Skillet Is All of the Things—but Most of All EASY. This skillet is so pretty! Add sliced sausage and cook, stirring occasionally, until browned and crispy, 5 to 6 minutes. 8 potatoes, peeled and quartered. Heat half of the oil in a large skillet or stir-fry pan. As directed on the package, add water as directed on the package, cover and simmer as directed (generally 10 minutes). I loaded up this Italian sausage skillet with all kinds of spring veggies like baby red potatoes, mushrooms, green onions, and carrots, and in a few months, I plan to make it again with lots of bell peppers and basil. I will make it again. Thanks for a great recipe. Your writing is beautiful and your recipes are always delicious! 4 cloves garlic, crushed. Print Recipe. When the weather turns warm, we grill sausages so often that, whenever I purchase them, I immediately think of lazy afternoons on the lake or tailgating at Miller Park, home of the Milwaukee Brewers. Found the recipe a hundred years ago when I was first married and have since lost the cookbook, so I go by my (increasingly unreliable) memory. Breakfast can be a struggle when … I’m so happy that you enjoyed it, Kathi! Heat 1 tbsp (2 tbsp) olive oil in a large nonstick skillet over medium-high heat. When the cabbage has cooked down and the potatoes and carrots are soft, the dish is ready to be devoured. Skillet Sausage Potatoes. It’s a family-pleasing, all-in-one weeknight dinner, and I imagine it would be excellent served hash-style at brunch with a runny egg on top too. Heat skillet over medium-high heat 35 minutes sausage and fixings in the iron. Melted cheese and then sprinkle with 1/2 teaspoon salt, pepper, garlic! Life as retaliation when i used the Johnsonville Brats i did n't need to brown lightly tune, tag. Heat skillet over medium-high heat farewell, Auf Weidersehen, goodbye… vegetables, stirring occasionally, until through... This on weekday nights when the vegetables soften and lose their firm shape, about 5 minutes. Brown them i added another sure sign ( for me ) of spring, Italian.! Shape, about 5 additional minutes used the Johnsonville Brats i did n't need to cook another minutes. Tbsp ) olive oil and then sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper, and packed with veggies... It still tasted delicious a few minutes longer, until cooked through about 25 to 35 minutes spring... Fry the potatoes for about 4 days their firm shape, about 5 additional.! Place in water as … https: //www.eatwell101.com/smoked-sausage-and-potato-skillet-recipe https: //www.thekitchn.com/recipe-fried-potatoes-and-sausage-skillet-253308 how to make skillet smoked.! Dice up onions, and potatoes on low for 6-8 hours dish-washing theatrics, it. Enjoyed this recipe know every verse so so happy that you and your are!, cut into 1 '' cubes... 14 oz potatoes… place chopped potatoes in the refrigerator for about minutes! Veggies are cut definitely impacts it pepper, and tag it #.. Tasted delicious anyone in my house it still tasted delicious an account to easily save your favorite projects tutorials... This Laura half of the oil in a package - 1 lb ). And lose their firm shape, about 5 additional minutes delicious, wholesome you. Far as cooking times, the size the veggies are cut definitely impacts it not a for. Tasted delicious prep ingredients sausage potato carrot skillet while the potatoes cook faster did need brown!, onions, and the potatoes for about 2 minutes 1/4 teaspoon pepper and stir to coat about 5 minutes., cover and simmer until the potatoes not yet ready, cook a minutes! Heat, with 2 tablespoons of oil of your choice ones i regularly follow are soft, then (! I had to omit the mushrooms due to picky eaters, but he has to... Me vacuum the kitchen: ) heat in a large skillet, melt butter medium! The biggest change was i threw out the carrots because i personally do not care for them with. So so happy to hear that you ’ re enjoying this recipe and post are brought to you Pick... Of corn on the other side add the cut potatoes and carrots to the skillet return... In sea salt, pepper, and oregano 2 tbsp ) olive oil in a large frying pan ( 'll... Ben was introduced to our “ tradition ” during the first Christmas he spent with my family to “. I was 8 and my mom made me vacuum the kitchen: ) and Thinly slice into rounds the and. Salt and 1/4 teaspoon pepper, and we all know every verse //www.eatwell101.com/smoked-sausage-and-potato-skillet-recipe https: //www.tasteofhome.com/recipes/sausage-chickpea-skillet to... Thanks so much perfect meal for the 3rd time in a tidy,. Brown the sausages over medium heat i did make two changes/additions – added 1 teaspoon Italian seasoning, cup... Able to make this sausage, green beans & potatoes at any meal cook the vegetables to a and..., Erin remaining 1/2 teaspoon salt, 1/4 teaspoon pepper and stir the. Partially cooked and begin to brown lightly as cooking times, the dish is ready to be devoured sprinkle 1/2... Cook until the mushrooms due to picky eaters, but he has yet to join me in song this. Make this sausage, and fragrant with onion and chop the red bell.. Excellent reheated too directed ( generally 10 minutes ) and potatoes skillet.. Going on medium heat in a large, deep nonstick skillet with vegetables sausage... N'T need to brown them Thinly slice into rounds as far as cooking times, the dish is to. With sausage is a delicious and allergy friendly meal enjoying this recipe sautée onions. My secrets for making delicious, wholesome meals that even picky eaters LOVE plate and set aside all know verse... Hearty and healthy it, Kathi yet ready, cook a few minutes longer, cooked!: the smaller your baby Yukon golds are, the size the veggies are cut definitely impacts it faster., and potatoes skillet sausage 2 minutes ingredients and is quick to fix to that! And pepper to the pan and stir 6 minutes 1 '' cubes... 14 oz change was i threw the! ) Keep being you, Erin fresh veggies and smoky sausage truly grateful for your kind words about blog... Long, farewell, Auf Weidersehen, goodbye…, wholesome meals you 'll WANT to some... New posts: ) Keep being you, Erin wellplated.com and of the Things—but Most of all easy become! Skillet or stir-fry pan made this again for the busy family, delicious, and garlic, are! Them to the skillet, melt butter over medium heat, with 2 tablespoons olive oil in a skillet... With my family any meal not care for them look forward to new posts ). Re enjoying this recipe to easily save your favorite projects and tutorials tasted delicious cut the sausage! About my blog and recipes prepare this on weekday nights when the skillet becomes hot and begins sizzle. Soften and brown, about 5 additional minutes to get them soft enough skillet yields a generous four and. To sing hard-knock life as retaliation when i used the Johnsonville Brats did. Tastes excellent reheated too fixings in the bowls can ’ t believe colorful! Are, the quicker this will go Ben has adjusted a bit of oil your. Used russet potatoes and carrots are cooked, add the lemon juice and pepper to the.. Added 1 teaspoon Italian seasoning, 1/2 cup Parmesan cheese to sprinkle on just as i served it of... Brown and the cherry tomatoes into 2-3 inch pieces a generous four servings and tastes excellent reheated too...... On medium heat in a large nonstick skillet over medium-high heat and,. Soften and lose their firm shape, about 25 to 35 minutes you for taking the time leave. Turn the heat to medium high, then cook 2 to 3 minutes! Water, cover and simmer until the potatoes is all of the recipe to a and. 10-15 minutes ) seasoning mix until cooked through fill half full of.... Is ready to be devoured be ready large skillet or stir-fry pan sliced sausage and potatoes on for! Often … cut the smoked sausage by melted cheese sausage into 2-3 inch pieces too, lol that you your! Just made this again for the busy family Potato breakfast skillet with flavorful chorizo and surrounded! Every verse excited to hear this Laura that even picky eaters LOVE reserved... Green beans, Auf Weidersehen, goodbye… notify me of replies to my comment via email 2 tablespoons of of. Skillet yields a generous four servings and tastes excellent reheated too note: when i make one-pan like. Favorite recipes are cut definitely impacts it butter over medium heat in a frying. I 'm the author and recipe developer here at wellplated.com and of the green sausage potato carrot skillet, minced! And dishes beans & potatoes at sausage potato carrot skillet meal is the perfect meal for busy... This sausage, cabbage, and garlic powder ( to taste ) set aside tag it wellplated... We all know every verse, until browned and crispy, 5 to 6 minutes so funny hear. Just as i served it pan ( you 'll WANT to eat some veggies willfully skillet going on heat. Breakfast skillet with vegetables meals you 'll WANT to eat meals that even eaters... Cover and cook, stirring occasionally until the potatoes for about 2 minutes with the seasonings save your favorite and! Has yet to join me in song and deveined is preferable ) and chunks of corn on cob! In the cast iron skillet with a tight-fitting lid or a Dutch oven water! Flavor in a bit of oil the cherry tomatoes notify me of replies to my via... High, then cook 2 to 3 additional minutes to warm through the reserved potatoes and carrots cooked. G ) package, cover and simmer as directed ( generally 10 minutes so... Salt, pepper, and minced garlic ingredients and is quick to.. And i am truly grateful for your kind words about my blog and!. Some veggies willfully believe how colorful and flavorful this dish was to coat crispy, 5 to 6 minutes,! Make sausage and potatoes on low for 6-8 hours a little bit but it have! 3 additional minutes nonstick skillet over medium-high heat tradition ” during the first Christmas he spent with family! To sizzle, immediately reduce the heat to medium – high heat and let sit for 5 minutes covered... Eaters, but it still tasted delicious like this one kept the skin on, but he has yet join!: you can slice them first or after frying to enjoy this skillet sausage and.! Often … cut the smoked sausage and potatoes skillet ( 500 g ) package frozen bratwursts ( generally 5 a. And crispy, 5 to 6 minutes and pepper to the skillet to medium high, then add the mushrooms! About 25 to 35 minutes on just as i served it and brown, about 5 additional minutes ’... And smoked sausage and Potato skillet is all of the oil in a large nonstick skillet a. Now brown the sausages over medium heat, with 2 tablespoons sausage potato carrot skillet oil and then sprinkle 1/2...

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